We’re hiring
Drifters Bar & Grille is always seeking dependable, energetic crew members. Ideal candidates will have a positive attitude, the ability to multi-task and follow direction, a strong work ethic and friendly communication skills.
Server
Greet guests, answer questions, make suggestions regarding food and drink.
Verbally interact with all guests to create a friendly and upbeat atmosphere.
Relay orders to the bar and kitchen via the POS.
Observe guests and respond to any additional requests.
Present guest checks to each table and accept forms of payment.
Make the correct change and/or complete the proper charge card procedure.
Participate in the clearing and resetting of the dining area and tables.
Deliver food and beverage to all restaurant guests.
Perform cleanup tasks as assigned.
Minimum Age 16+
Line Cook
Ensure food is prepared exactly according to company standards and guest requests.
Prepare high quality food items to order.
Follow recipe and presentation guidelines to meet or exceed guest expectations.
Coordinate food orders to support timely and efficient delivery to each table.
Assist with putting away food deliveries and ensuring proper rotation of stock.
Ensure proper food safety and sanitation standards.
Maintain a clean and orderly work space.
Other duties as needed.
Minimum Age 16+